PESTO LINGUINE

marinated balsamic grapes, three herbs pesto

$24

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GNOCCHI

garlic cream gorgonzola sauce or pesto

$22 

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PASTA PUTTANESCA

garlic, cherry tomato, black olive, anchovy filet, red pepper
with Chevin olive oil organically grown on the Tuscan style terrain of Paso Robles, California

$22

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LINGUINE WITH CLAMS 

Little neck clams in a roasted garlic cream sauce and fresh herbs

$22

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SHORT RIB RAGU

pappardelle pasta

$42

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LASAGNA

traditional authentic beef lasagne

$25 

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BRANZINO FILET

Mediterranean seabass, lemon fresh herbs, capers, garlic, cherry tomato, Tuscan green beans,
sautéed in avocado olive oil & toasted garlic

$45

 

WAGYU FILET MIGNON – BISTECA ALL’AGLIO

featuring “Legendary 12 Washington Secret Sauce” with baked cauliflower,
asparagus, sprinkled with crusted croutons and fresh herbs

$62

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