HAPPY HOUR
4pm-6pm Daily | $10 Each Item | House Wines: Red | White | Rose’
Chicken Ricotta Meatball Slider
brioche bun with fresh basil and a side of arugula vinaigrette salad
Italian Stuffed Mushrooms
shitake mushrooms stuffed with garlic, goat cheese, parmesan, mozzarella pesto bread crumbs, fresh
Italian parsley and mint finished with Chefs oil
Prosciutto Wrapped Dates
dates wrapped in prosciutto stuffed with gorgonzola drizzled with balsamic reduction
Cured Salmon Crostini
whipped mascarpone, dill and pickled onions
Kale Quinoa Salad
shaved parmesan cheese, feta, balsamic grapes, mascarpone almonds
Stracciatella Burrata & Tropical Bruschetta
cherry tomato, mango, garlic, fresh basil, extra virgin olive oil and lemon zest
Prosciutto Wrapped Melon
fresh farmers market melon wrapped in prosciutto Italian style
Goat Cheese Grapes
rolled in our select mixture of nuts in a balsamic reduction
Steamed Mussels
Steamed Mediterranean Mussels with cherry tomatoes, capers and fresh herbs with lemon butter.
Served with french bread to dip
